Summer menu launching soon…

please note that public holidays attract a 20% surcharge

DINNER DRINKS

IT'S ALL GREEK TO ME

FOR TWO OR MORE $85 PP

Tyrokafteri, Tarama and Hummus dips served with pita bread and saganaki

Prawn saganaki and charred bread

Paidakia, chicken yiros, sheftalia

Crushed potatoes

Greek Horiatiki salad

Loukoumades

Vegetarian option available

MEZZE

$56

MEZZE PLATTER

(3) Dolmades, pickled octopus, saganaki cheese, chargrilled capsicum, feta, your choice of dip and charred bread

$56

$22

TRIO OF DIPS & PITA

Choose any three

$22

Tyrokafteri / capsicum spicy feta (gf)

Taramasalata / fish roe

Fava / whipped fava bean (v) (gf)

Tzatziki / garlic cucumber (vg) (gf)

Hummus / chickpea (v) (gf)

Melzanosalata / eggplant (gf) (v)

ANY EXTRA DIP

PITA (gfo)

$12

CHARRED BREAD

Chargrilled bread with olive oil, oregano & sea salt (v)

$12

MARINATED OLIVES

Blonde and Black Kalamata, Manzanilla, and Arbequina olives (v) (gf)

$12

$16

DOLMADES ME KREMA AUGOLEMONO

Herb and rice mix wrapped in vine leaves served with a egg lemon sauce 6pc (vg) (vo)

$16

$18

FETA & CHARGRILLED CAPSICUM

Marinated feta with olive oil and oregano with a side of capsicum in balsamic vinegar (vg)

$18

We recommend pairing with some charred bread

$18

SAGANAKI

Pan-seared cheese with a thin and crispy crust served with fig compôte & fresh lemon (vg) (gf)

$18

$22

HORTOKEFTEDES

Spinach and feta balls with tzatziki (vg)

$22

$18

WHITEBAIT

Crispy fried Whitebait served with lemon

$18

PICKLED OCTOPUS

Lightly marinated Fremantle octopus (gf)

$18

$26

TWICE-COOKED CALAMARI

Served with feta & dill sauce (gf)

$26

We recommend pairing with some charred bread

$24

PRAWN SAGANAKI

Pan seared prawns, cooked with tomato and feta (gf)

$24

We recommend pairing with some charred bread

MEAT PLATES

FOR THE TABLE OR PAIR WITH SIDES

$25

SHEFTALIA

Cypriot style meat patties with a burghal tabouli side salad

$25

$24

CHICKEN YIROS

Slow cooked chicken over charcoal (plate only, serve with delicious sides)

$24

$22

CHICKEN or LAMB SKEWERS

Two marinated chicken OR lamb backstrap skewers with a burghal tabouli side salad (gf)

$22

MAINS & LARGER PLATES

$28

IMAM BAYILDI

Oven roasted tomato and onion stuffed eggplant topped with feta (vg) (vo)

$28

$48

PAIDAKIA

Marinated lamb cutlets cooked over charcoal with crushed potatoes and seasonal vegetables (gf)

$48

$38

CHICKEN OPEN SOUVLAKI

Chicken yiro with pita, chips, tzatziki and salad (vgo)

$38

$35

MOUSSAKA

Eggplant, potato, zucchini, lentils, vegan béchamel (v)

$35

SEAFOOD

$38

CALAMARI

Crispy fried calamari in a seaweed vinegar salt with a rocket, fennel, and orange salad

$38

$48

CHARGRILLED OCTOPUS

Served with fava bean dip (gf)

$48

$44

KRITHARAKI ME THALASSINA

Orzo pasta with mixed seafood cooked in tomato a sauce

$44

BARRAMUNDI

Grilled served with a buttery orange sauce and seasonal vegetables (gf)

MARKET DAY FISH

See menu or ask our staff

PLATTERS

$150

SEAFOOD PLATTER

$150

Market fish fillets of the day

Calamari

White bait

Prawn saganaki

Octopus

Greek salad

$110

MEAT PLATTER

$110

Chicken Yiros

Paidakia (Lamb Cutlets)

Lamb Skewers

Crushed potatoes

Sheftalia with burghal tabouli

Pita and tzatziki

$110

HARVEST PLATTER (vg)

$110

Chargrilled capsicum and feta

Charred bread

Hortokeftedes

Imam Bayildi

Moussaka

Greek salad

SIDES

$14

POTATOES

Crushed potatoes (v) (gf)

$14

$11

YIA-YIA’S CHIPS

Crispy sea salt chips with crumbled feta

$11

remote feta, less $3

$18

GREEK HORIATIKI SALAD

Tomato, feta, cucumber, capsicum, onion, capers & olive oil (vg) (gf) (vo)

$18

WATERMELON SALAD

Compressed watermelon, feta, cucumber ribbons, olives, mint and balsamic pearls (vg)

$18

LITTLE ONES

JUST FOR KIDS

$15

CHICKEN YIRO & CHIPS

$15

KIDS CHICKEN PASTA (vgo)

$15

CALAMARI & CHIPS

$15

DESSERT

$12

BAKLAVA

Traditional filo layered with honey, lemon, walnuts & almond (vg)

$12

add ice cream $3

$12

LOUKOUMADES

Greek donuts served with walnuts, honey and cinnamon (vg)

$12

add ice cream $3

SPARKLING

$13 / $61

NV Kir-Yianni Paranga Sparkling

Naoussa Greece

$13 / $61

2022 Dal Zotto VP Prosecco — King Valley VIC

NV Delamere Cuvee — Tasmania

WHITE

2022 The Pawn Pinot Grigio — Adelaide Hills SA

13 / 60

2022 Hesketh Moscato — Nuriootpa SA

11 / 51

2022 See Saw Organic Sauvignon Blanc — Orange NSW

14 / 65

2021 In Dreams Chardonnay — Yarra Valley VIC

14 / 61

2022 Argento Pinot Grigio — Adelaide Hills SA

2021 Morambro Creek Chardonnay — Padthaway SA

2022 Grosset Springvale Riesling — Clare Valley SA

2019 Kir-Yianni Assyrtiko PGI — Amyndeon Greece

ROSÉ

$80

AIX Rosé

Provence France — 2020

$80

$14 / $65

Rêverie Rosé

Pays d’Oc France — 2019

$14 / $65

RED

2022 See Saw Invergo Pinot Noir — Orange NSW

14 / 65

2019 Kemosabe Shiraz — Grampians VIC

14 / 65

2021 Botanica Cabernet Sauvignon — NSW

13 / 60

2021 Justin Bubb Babo Chianti — Tuscany Italy

2018 Muddy Water Pinot Noir — Waipara New Zealand

2016 Smallfry Schliebs Garden GMS — Angaston SA

2019 Credaro Kinship Cabernet Sauvignon — Margaret River WA

2013 The Bryson Shiraz Cabernet Sauvignon — Padthaway SA

2018 Henschke Keyneton Eupthonium Blend — Barossa SA

109

2020 Kir-Yianni Paranga Red PGI (Merlot, Xinomavro & Syrah) — Macedonia Greece

2018 Temata Bullnose Syrah — Hawke’s Bay NZ

130

BEER

$9.5

Mythos Hellenic Lager

Greece — 4.7%

$9.5

$8.5

Peroni Nastro Azzuro Lager

Italy — 5.1%

$8.5

Carlton Dry Lager

Abbotsford VIC — 4.5%

$8.5

Great Northern Super Crisp

Yatala QLD — 3.5%

$11

Stone & Wood Pacific Ale

Byron Bay NSW — 4.4%

$11

$9.5

Furphy Refreshing Ale

Geelong VIC — 4.4%

$9.5

$8.5

James Boag’s Premium Light

Launceston TAS — 2.5%

$8.5

Great Northern Zero

Yatala QLD — 0.0%

$12.5

Shepparton Brewery Craft Selections (Seasonal)

Shepparton VIC — Var%

$12.5

$12

Cheeky Grog Co. Apple or Pear Cider

Shepparton VIC — 5%

$12

COCKTAILS

$22

Aphrodite’s Elixir

Elderflower liqueur, Vodka O, rose & fresh lime

$22

$23

Ouzotini

Ouzo, Vodka, peach liqueur, mint & fresh lemon

$23

Mastik Sour

Mastiha, egg whites, orange syrup & fresh lemon

$23

$22

Hellenic Mojito

Watermelon, Havana Club 3 Años Rum, mint & fresh lime

$22

Mykonos Collins

Blue Ink Gin, lavender syrup, fresh lemon & sparkling water

$22

Mélissa

Bombay Sapphire Gin, honey syrup & fresh lemon

$22

$21

Nectar of the Gods

Peach, blackberry, elderflower liqueur, Vodka O & fresh lemon

$21

$20

‘Eos’presso Martini

Coffee liqueur, Vodka O, Mastiha & espresso

$20

$24

Mountain Tea Old Fashioned

Appleton estate, lemon, mountain tea, orange bitters

$24

$21

Whisky Argo-Go

Kraken Spiced Rum, cinnamon whisky, ginger ale & orange

$21

$19

Aperol Spritz

Aperol, Paranga Sparkling & soda

$19

$23

Negroni

Bombay Sapphire Gin, Vermouth & Campari

$23

MOCKTAILS

$13

Hellenic Nojito

Watermelon, fresh mint, sparkling water

$13

Bee’s Knees

Honey & rosemary syrup, lemon juice, sparkling water

$13

Magic Garden

Grapefruit, rosemary syrup, lemon juice, tonic

$13

Santorini Sunrise

Orange juice, sparkling water, raspberry

$13

SPIRITS

Vodka O

Grey Goose

Bombay Sapphire Gin

Valonikon Greek Gin

12.5

Husk ‘Blue Ink’ Gin

16.5

Canadian Club Whisky

Jameson Irish Whisky

Dimple Scotch Whisky

11.5

Maker’s Mark Bourbon Whisky

Jack Daniels Tennessee Whisky

Jim Beam Devil’s Cut Bourbon Whisky

Fireball Cinnamon Whisky

Talisker ‘Storm’ Scotch Whisky

Sailor Jerry Caribbean Rum

Havana Club 3 Anos

12.5

Appleton Estate Signature Rum

Kraken Spiced Rum

Jose Cuervo Especial

1800 Reposado Tequila

Aperol

Cointreau Premium Orange Liqueur

Pimm’s Number 1 Cup

Plomari Ouzo

13 / 42

Bailey’s Irish Cream Liqueur

Penfolds Grandfather Tawny

Galliano Black Sambuca

Hennessy VS Cognac

Metaxa Private Reserve Brandy

Skinos Mastiha

13 / 42

NON-BOOZE

Coke / Coke Zero / Sprite / Ginger Ale

Lemon, Lime & Bitters

Fever Tree Mediterranean Tonic Water

+ sketos (no sugar)

Greek Coffee

5.5

+ sketos (no sugar)

metrios (medium sweetness)

glykos (very sweet)

Frappe

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Dinner | Drinks